About Us

Zamaan Seafood warehouse and processing facility

Who We Are

A New Standard for Somaliland Seafood

Zamaan Seafood is a processing and exporting company based in Somaliland and a subsidiary of Waa-san Fishing. We were established in 2025 to turn a rich wild catch into product that buyers can trust — clean, cold, and consistently graded.

Our plant handles more than three tons a day. Product is frozen and stored at -18°C, then moved through refrigerated logistics to local markets, neighbouring African countries, and the Middle East.

Processing team preparing fresh fish

Our Story

From Local Waters to Global Tables

Somaliland’s coastline has long supplied skilled fishers. Zamaan was created to close the gap between that catch and markets that demand documented hygiene, cold-chain control, and on-time delivery.

We invest in people, plant, and process: trained processors, modern equipment, and a culture of integrity with every partner — from boat owners to restaurant buyers.

Direction

Vision & Mission

Our Vision

To be the seafood brand of choice from Somaliland — recognised for quality, reliability, and responsible sourcing across Africa, the Middle East, and beyond.

Our Mission

To deliver wild-caught, hygienically processed, affordably priced seafood while protecting the cold chain, supporting local livelihoods, and dealing with partners in good faith.

Our Core Values

Transparency
Environmental Stewardship
Uncompromising Quality
Community Nourishment
Integrity in Partnerships